Jump to content

One-pan pasta

From Encyc

One-pan pasta is a dish made in a straight-sided skillet combining pasta with some fresh ingredients. [1]

References

[edit | edit source]
  1. ↑ https://www.marthastewart.com/978784/one-pan-pasta
Retrieved from "https://encyc.org/w/index.php?title=One-pan_pasta&oldid=73891"