Pancake
Pancakes are a food made by pouring batter into a heated pan.
Recipes[edit]
Martha Stewart[edit]
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 tablespoons softened butter
- 1 large egg
- 1 tablespoon vegetable oil
Reference: https://www.marthastewart.com/338185/basic-pancakes
Notes: buttery, flat, dense, sweet. Also good as a waffle batter.
New York Times, Buttermilk[edit]
- 2 cups all-purpose flour
- 3 tablespoons sugar
- 1 ½ teaspoons baking powder
- 1 ½ teaspoons baking soda
- 1 ¼ teaspoons kosher salt
- 2 ½ cups buttermilk
- 2 large eggs
- 3 tablespoons unsalted butter, melted
Reference: https://cooking.nytimes.com/recipes/1018180-perfect-buttermilk-pancakes
Notes: 4 servings.